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 FEATURED STOCKISTS

Empress Ale’s reputation has spread far and wide within the Food & Beverage sector, and our beers are now available in some of the finest Michelin starred restaurants, gastro pubs and up-and-coming eateries. Our mission is to collaborate with those who share our enthusiasm for quality and innovation in food and drink. Whether on trade or off trade, we work directly with our clients and through our key drinks distributors up and down the country.

beast

Luxury surf & turf - London W1

DUCK AND RICE

An eclectic Soho pub with a world-class Chinese kitchen

beaverbrook hotels

Luxury Country House Estate and Golf

the goring

Historic hotel in London's Belgravia district, famed for its independent style and modern British cuisine

tom kerridge’s The Hand & Flowers

The only pub in the UK with two Michelin stars - Marlow

opheem

Michelin starred modern Indian fine dining - Birmingham

CITY SOCIAL BY JASON ATHERTON

Michelin starred modern British cuisine - City of London

goodman group

Great Steak. Great Wine. Great People - City of London, Mayfair, Canary Wharf

Kanishka

Modern North Indian cuisine by Michelin starred chef Atul Kochhar

The Cinnamon Collection

Contemporary Indian Restaurant group led by celebrity chef and restaurateur, Vivek Singh

 

Empress Ale has worked with a variety of festivals, events and venues since its launch. The spirit of people coming together and enjoying themselves whilst enjoying their favourite food and drink is something close to our hearts. With its easy drinking nature and ability to complement an array of foods, Empress really is the perfect choice to have available at a variety of indoor / outdoor events and festivals.

Empress is available on Draught, Bottles (330ml), Cans (330ml), Plastic bottles (330ml - pre-organised). All of our packaging is fully recyclable. For all our pints and half pint cups we use either reusable or 100% recyclable cups to ensure we do our bit for the environment. Our bespoke Empress Bar can provide fully functioning draught facilities, Portable Draught Machines and Bottle Fridges. We are fully licensed and also AWRS registered. Our staff are also trained in the ‘Challenge 25’ government scheme to ensure good diligence when serving at events. Our main bar is fully branded and housed within a 3 x 3 m Marquee which can be increased in size dependent on the event.